Benefits of Guava To Increase Platelet Counts
Guava is believed as a fruit to increase the number of platelets in the body. As has been proven scientifically, that guava syrup and capsules can increase platelet count. This fruit can help increase platelet levels that fall when dengue fever returns to normal.

Many people say that guava is one of the fruits that must be consumed when dengue fever. According to research that the benefits of guava for dengue patients are able to increase platelet levels. Because the dengue virus is transmitted through mosquito bites, the symptoms usually appear are that the platelets go down.
Benefits of Guava for Health
1 Reducing hypertension
The benefits of guava in addition to increasing platelet levels can also prevent hypertension. Apart from the fruit that is useful, benefits of guava leaves to increase platelets too. Guava is rich in fiber and hypoglycemic which is effective enough to help the heart work better, thus preventing the onset of symptoms of heart disease.
2 Overcoming Diabetes
In addition to the benefits above, guava intake can also help patients suffering from diabetes. The high fiber content in guava is able to regulate the absorption of sugar by the body, which makes it possible to reduce insulin and glucose levels in the body. According to research shows that consuming guava can prevent the emergence of type-2 diabetes.
3 Healthy thyroid
Guava is a good source of copper and is an important substance to regulate thyroid metabolism. These substances can help to control hormone production and absorption.
The thyroid gland is one of the most important glands in the body that functions to regulate hormones and organ systemic functions, so that guava can function to balance the health of bodily functions.
4 Overcoming Diarrhea
Astringents compounds found in guava can provide protection against diarrhea. Healing dysentery by inhibiting microbial growth and being able to eliminate extra lenders in the intestine Performed by astringents as a disinfectant and anti-bacterial that is alkaline.
In addition, the nutrients found in guava contain vitamin C, carotenoids and potassium which can strengthen the digestive system as well as disinfecting.
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